Beginning Fondant Class, Wed, Aug 17th, 5-7pm
Beginning Fondant Class Wrapping fondant on an 8 inch cake Wed, Aug 17, 5-7pm $45
$45
12 events found.
Chocolate Class: Using Chocolate Molds to make Truffles & Suckers; Thurs. Aug 18; 430-630pm
Chocolate Class: Using Chocolate Molds to make Truffles & Suckers; Thurs. Aug 18; 430-630pm; Cost $50.00
$50
Beginning Chocolate Class, Sept 8th, 4:30-6:30pm
Beginning Chocolate Class, making chocolate truffles and suckers Sept 8th, Thurs. 4;30-6;30pm Cost $50.00
$50
Kids Class: Chocolate Class: Making chocolate with plastic molds, Aug 23rd, 4-530pm
Kids Class: Chocolate Class: Making chocolate with plastic molds; Tues. Aug 23, 4-5:30pm, Cost $45 Kids will go home with chocolates
$45
Intermediate Class. Whipcream Fruit basket cake class; wed. Aug 24; 4:30-6:30pm
Intermediate Class. Whipcream Fruit basket cake class; wed. Aug 24; 4:30-6:30pm Cost 45.00, bring two layers of cake and pastry pride or heavy whipping cream and supplies
$45
Beginning Cake Decorating 1 Thurs. Aug 25; 430-630pm
Beginning Cake Decorating 1 Thurs. Aug 25; 430-630pm Cost $45; supplies extra
$45
Beginning Cake Decorating Class 2, Aug 31st, 4:30-6:30pm
Beginning Cake Decorating Class 2 Aug 31st, wed. 430-630pm, Cost 45.00 Bring 2 layers of cake and supplies
$45
Beginning Chocolate Class, making chocolate truffles and suckers Sept 8th, Thurs. 430-630pm
Class Full. Beginning Chocolate Class, making chocolate truffles and suckers Sept 8, Thurs. 430-630pm Cost $50.00
$50
Beginning Sugar Cookie Decoration Class
This Class will teach you how to mix the royal icing to the proper consistency to outline and flood your sugar cookie. Bring 12 Sugar Cookies.
$55
